Products tagged with: spirits tobacco
BLACKWOODS - Nordic Vodka 70cl Bottle
Blackwood's Nordic Vodka inherits the 1200-year-old tradition of Viking voyages across the North Sea. These hardy pioneers settled first in the Shetland Islands, far North of Scotland. At sea, a Viking might cool his drink by tying a rope around it and letting it chill in the icy waters of the North Atlantic. This same perfect chilling can be achieved today just by putting your Blackwood's Vodka in the freezer or fridge. You know it is ready to serve when the front panel changes colour from Frost to Iceberg blue (and from May 1, to fiery Viking red!). This is the first Vodka in the world to be ice filtered , as well as triple distilled over Nordic Birch charcoal for exceptional purity and smoothness. A process unique to Blackwood Distillers, their Blackwood's Vodka has been created by super chilling to optimise the product for chilled drinking. The 100% triple distilled wheat grain spirit is then combined with natural spring water from Shetland's sandstone aquifers that bubble up from deep under the rocks of the North Atlantic. The Shetland Islands, lying at the far North of Scotland off the coast of Norway have an ancient Viking past, a people who preferred their drink pure, smooth and often by necessity, ice cold. Ideal chilled, neat or mixed, 70% of taste testers have voted Blackwood's Nordic Vodka their number 1 choice for smoothness in blind taste tests and 80% placed it in their top two. This was against Smirnoff, Absolut, Vladivar and Skky. Blackwood's Nordic Vodka is specifically designed to be drunk chilled at 5o C or less and its exceptional smoothness comes from a combination of its Birch charcoal and ice filtering, purity of water as well as a special secret process! Crisp, bracing and with the smoothest of finishes: Vodka fit for our Viking forefathers. Is this the world's smoothest vodka? Only you can judge!
BLACKWOODS - Vintage Dry 70cl Bottle
The first gin in the world using local botanical ingredients from Shetland, the islands lying at the far North of Scotland. Bracing, crisp and richly aromatic, Blackwood's Nordic Dry Gin includes wild water mint, sea pink, angelica and juniper berries picked on Shetland by local crofters as well as seven other botanicals from trading routes around the world. Gin has been smuggled, traded and illicitly distilled in the islands for centuries. This premium Dry Gin uses a local Nordic recipe reflecting the Viking origins of Shetland. Blackwood's Gin won the gold medal at the World Spirits Festival in January and the silver medal at the World Spirits Competition in March in San Francisco. Ideal in a gin & tonic, 60% of taste testers have voted Blackwood's Norse gin their number 1 choice in blind taste tests and 80% placed it in their top two. This was against Gordon's, Tanqueray, Plymouth and Bombay Sapphire. This premium Dry Gin has all the aromatic richness of these classic gins plus has a surprising extra - the hint of the sea. All natural and all original.
BLOODSHOT - The Original Bloody Vodka Spirit 50cl Bottle
To make the quintessential Bloody Mary, simply mix 50ml of Bloodshot with four parts tomato juice, add fresh lemon juice and stir to mix. Garnish with a lemon wedge and stick of celery. Bloodshot can also be served straight up as a fiery shooter, poured over ice with a dash of spring water as a sophisticated sip, muddled with beef consomme to make a Bullshot, or mixed with beer and lime for a Michelada. Bloodshot is the world's first and only Bloody Mary infused vodka liqueur. Premium seven times distilled grain spirit (made from 100% English wheat) macerated with a secret formula of chillies, cracked black pepper, citrus bitters, spices, aromatics and botanicals, blended with Lea & Perrins, oak aged ruby port, fresh chilli and lemon extract to 29.9%, and finally filtered to absolute clarity. 100% natural. Bloodshot provides a sophisticated balance of fiery heat, black pepper, celery, citrus and Worcestershire sauce, with nuances of horseradish and ruby port to finish to provide moderating sweetness and a touch of berry fruit. The taste is classic with deeply embedded flavours and a long complex finish.
BLOOM - Gin 70cl Bottle
Bloom - a new gin to be enjoyed by lovers of nature. With its ornate jewel-cut bottle, BLOOM's fresh flavour offers a strikingly smooth, soft taste. This triple distilled gin uses demineralised fresh spring water and natural botanicals for its flavour. Created from juniper, chamomile, pomelo and honeysuckle it offers a light, refreshing experience rounded with subtle notes of honey and orange. Greenall's Bloom is a brand that offers a new romantic twist to the world of gin.
BOLS - Genever 70cl Bottle
Bols Genever is a new genever, inspired by an historic recipe created by Bols in 1820. This revolutionary genever with a subtle balance of flavourful maltwine and redistilled botanicals, fine-tuned with pure grain alcohol, became one of the most important ingredients for a new phenomenon in the 19th century, the cocktail.
BOLS FOAM - Amaretto 200ml Bottle
Bols Amaretto for cocktails and mixed drink. Bols Foam can only be created with the Bols Foam liqueur in combination with its unique pump. Bols Foam can easily be made by inserting the special pump on these 6 Bols liqueur bottles. Just by using the pump, the Bols liqueur transforms immediately into tasty foam which holds for 15 minutes. Bols Foam is a surprising addition to any drink or dessert. The application variety is enormous: Cocktails, Mixed drinks, Shots/ shooters, Sparkling wine, Sodas, Beer, Coffee & Desserts. All Bols Foam liqueurs are available in bottles of 200 ml. With 200 ml of each Bols Foam liqueur, bartenders and/or consumers can create 2 litres of foam. It can be used on hot or cold drinks and desserts.
BOLS FOAM - Banana 200ml Bottle
Bols Banana for cocktails and mixed drink. Bols Foam can only be created with the Bols Foam liqueur in combination with its unique pump. Bols Foam can easily be made by inserting the special pump on these 6 Bols liqueur bottles. Just by using the pump, the Bols liqueur transforms immediately into tasty foam which holds for 15 minutes. Bols Foam is a surprising addition to any drink or dessert. The application variety is enormous: Cocktails, Mixed drinks, Shots/ shooters, Sparkling wine, Sodas, Beer, Coffee & Desserts. All Bols Foam liqueurs are available in bottles of 200 ml. With 200 ml of each Bols Foam liqueur, bartenders and/or consumers can create 2 litres of foam. It can be used on hot or cold drinks and desserts.
BOLS FOAM - Blue 200ml Bottle
Bols Blue for cocktails and mixed drink. Bols Foam can only be created with the Bols Foam liqueur in combination with its unique pump. Bols Foam can easily be made by inserting the special pump on these 6 Bols liqueur bottles. Just by using the pump, the Bols liqueur transforms immediately into tasty foam which holds for 15 minutes. Bols Foam is a surprising addition to any drink or dessert. The application variety is enormous: Cocktails, Mixed drinks, Shots/ shooters, Sparkling wine, Sodas, Beer, Coffee & Desserts. All Bols Foam liqueurs are available in bottles of 200 ml. With 200 ml of each Bols Foam liqueur, bartenders and/or consumers can create 2 litres of foam. It can be used on hot or cold drinks and desserts.
BOLS FOAM - Cacao White 200ml Bottle
Bols Cacao White for cocktails and mixed drink. Bols Foam can only be created with the Bols Foam liqueur in combination with its unique pump. Bols Foam can easily be made by inserting the special pump on these 6 Bols liqueur bottles. Just by using the pump, the Bols liqueur transforms immediately into tasty foam which holds for 15 minutes. Bols Foam is a surprising addition to any drink or dessert. The application variety is enormous: Cocktails, Mixed drinks, Shots/ shooters, Sparkling wine, Sodas, Beer, Coffee & Desserts. All Bols Foam liqueurs are available in bottles of 200 ml. With 200 ml of each Bols Foam liqueur, bartenders and/or consumers can create 2 litres of foam. It can be used on hot or cold drinks and desserts.
BOLS FOAM - Creme de Cassis 200ml Bottle
Bols Creme de Cassis for cocktails and mixed drink. Bols Foam can only be created with the Bols Foam liqueur in combination with its unique pump. Bols Foam can easily be made by inserting the special pump on these 6 Bols liqueur bottles. Just by using the pump, the Bols liqueur transforms immediately into tasty foam which holds for 15 minutes. Bols Foam is a surprising addition to any drink or dessert. The application variety is enormous: Cocktails, Mixed drinks, Shots/ shooters, Sparkling wine, Sodas, Beer, Coffee & Desserts. All Bols Foam liqueurs are available in bottles of 200 ml. With 200 ml of each Bols Foam liqueur, bartenders and/or consumers can create 2 litres of foam. It can be used on hot or cold drinks and desserts.
BOLS FOAM - Peppermint Green 200ml Bottle
Bols Peppermint Green for cocktails and mixed drink. Bols Foam can only be created with the Bols Foam liqueur in combination with its unique pump. Bols Foam can easily be made by inserting the special pump on these 6 Bols liqueur bottles. Just by using the pump, the Bols liqueur transforms immediately into tasty foam which holds for 15 minutes. Bols Foam is a surprising addition to any drink or dessert. The application variety is enormous: Cocktails, Mixed drinks, Shots/ shooters, Sparkling wine, Sodas, Beer, Coffee & Desserts. All Bols Foam liqueurs are available in bottles of 200 ml. With 200 ml of each Bols Foam liqueur, bartenders and/or consumers can create 2 litres of foam. It can be used on hot or cold drinks and desserts.
BOMBAY SAPPHIRE 1.5 Litre Bottle
Bombay Sapphire has a unique distillation process: There are only four Carterhead stills working in the world today and are distinctive to Bombay Sapphire. Unlike other gins which boil their botanicals with the spirit, the Bombay spirit is distilled alone. To achieve the unique flavour, the spirit passes through the botanicals in vapour form. This allows each delicate aroma to be fully absorbed. The result is a complex, yet subtle taste sensation. Triple distilled, 100% neutral grain spirit is heated into vapour form. Vapour is sent through the rectifying column, unique to a Carterhead still. The baffle system, situated in the column, allows only the purest spirit to pass through. Purified vapour passes through a copper basket containing 10 natural botanicals and absorbs their delicate flavours. The vapour is turned into liquid and received into a spirit safe as Bombay Sapphire. The selection and balance of their botanicals is based on a recipe dating from 1761. The selection of botanicals used to create Bombay Sapphire is an extensive process with no expense is spared. Bombay Sapphire is blended with pure water from Lake Vyrnwy and bottled.
BOMBAY SAPPHIRE 5cl Miniature
Bombay Sapphire has a unique distillation process: There are only four Carterhead stills working in the world today and are distinctive to Bombay Sapphire. Unlike other gins which boil their botanicals with the spirit, the Bombay spirit is distilled alone. To achieve the unique flavour, the spirit passes through the botanicals in vapour form. This allows each delicate aroma to be fully absorbed. The result is a complex, yet subtle taste sensation. Triple distilled, 100% neutral grain spirit is heated into vapour form. Vapour is sent through the rectifying column, unique to a Carterhead still. The baffle system, situated in the column, allows only the purest spirit to pass through. Purified vapour passes through a copper basket containing 10 natural botanicals and absorbs their delicate flavours. The vapour is turned into liquid and received into a spirit safe as Bombay Sapphire. The selection and balance of their botanicals is based on a recipe dating from 1761. The selection of botanicals used to create Bombay Sapphire is an extensive process with no expense is spared. Bombay Sapphire is blended with pure water from Lake Vyrnwy and bottled.
BOMBAY SAPPHIRE 70cl Bottle
Bombay Sapphire has a unique distillation process: There are only four Carterhead stills working in the world today and are distinctive to Bombay Sapphire. Unlike other gins which boil their botanicals with the spirit, the Bombay spirit is distilled alone. To achieve the unique flavour, the spirit passes through the botanicals in vapour form. This allows each delicate aroma to be fully absorbed. The result is a complex, yet subtle taste sensation. Triple distilled, 100% neutral grain spirit is heated into vapour form. Vapour is sent through the rectifying column, unique to a Carterhead still. The baffle system, situated in the column, allows only the purest spirit to pass through. Purified vapour passes through a copper basket containing 10 natural botanicals and absorbs their delicate flavours. The vapour is turned into liquid and received into a spirit safe as Bombay Sapphire. The selection and balance of their botanicals is based on a recipe dating from 1761. The selection of botanicals used to create Bombay Sapphire is an extensive process with no expense is spared. Bombay Sapphire is blended with pure water from Lake Vyrnwy and bottled.
BRAMLEY AND GAGE - 6 O'Clock Gin 70cl Bottle
Combine precisely balanced Six O'clock Gin with our perfectly matched Six O'clock Tonic to create your own moment of 'ginspiration'. Balance, poise and precision; three imperatives in the mind of engineer and inventor Edward Kain. With meticulous attention to detail he created mechanical works of art, documented in blueprints that are still treasured today. A blueprint for gin deserves the same balance, poise and precision, which Edward's great grandson, Michael, uses to make Six O'Clock Gin. Inspired by his forefather, Michael carefully selects and precisely balances Juniper with six other botanicals to chime together as sweetly as any timepiece. Orange Peel adds a citrus in delightful harmony with floral Elderflower. The result is a clean, smooth and richly flavoured gin. Edward was known for restraint in gin consumption and looked forward to 6'O Clock, his time for 'ginspiration'.
BRAMLEY AND GAGE - Damson Gin 35cl Bottle
Made traditionally, like sloe gin but using only whole Damsons, Gin and Sugar, this is a fruitier plumier alternative to Sloe Gin. It is on the dry side and has an intense Damson 'nose' and taste. Delicious straight from the bottle it can be a great substitute for Sloe Gin in most situations. Free from preservatives and colourings.
BRAMLEY AND GAGE - Organic Sloe 35cl Bottle
Bramley and Gage are delighted to be launching their ORGANIC Sloe Gin this spring. Bramley and Gage started researching this product several years ago, spurred on by a high level of requests for Organic Sloe Gin from their customers (both wholesale and retail). Most sloe gin is drunk 'straight', as an original British aperitif, or warming after dinner drink in front of the fire. Traditionally it is the out-door hip-flask drink: whether on the golf course, watching your favourite team or appreciating the beauty of mountain or moor. Their Organic Sloe Gin is an intense, rounded drink with plenty of warm, plumy sloe notes and a gentle, lingering finish.
BRAMLEY AND GAGE - Sloe 35cl Bottle
Our Sloe Gin is made the traditional way by soaking whole hedgerow sloes in gin and sugar. They make it using 4oz sugar to a 70cl bottle of gin. This gives a drier style Sloe Gin in which one can really taste the fruit, without the sweetness being over-powering. The very thing for the hip flask on a cold winter`s day. Try making a 'Sloe Gin Fizz' (proportions: 1 measure Sloe Gin, 1 teaspoonful lemon juice, soda water to taste. Serve in a champagne saucer). Free from preservatives and colourings. Radio 4 Food Programme; Derek Cooper 'we think it's rather good', Marguerite Patten 'Clean, fresh, lovely', Andrew Jefford 'Delicious' Tamasin Day-Lewis, 'The best fruit liqueurs I've ever tasted'